Kettle Corn Popcorn

There is something amazingly special about kettle corn popcorn. I love kettle corn popcorn. It’s made from the best stuff on earth.

The salty goodness combined with the sugary sweetness…makes an amazing combination. I think I could eat this stuff all day (in case you haven’t guessed, I’m enjoying some kettle corn popcorn as we speak and it’s great). I still love regular movie theatre popcorn…but kettle corn popcorn is what I have now so…you’re all going to have to bear with me. Maybe if I had a decent lunch, then kettle corn popcorn wouldn’t have seemed like such a blog worthy topic.

You know, I used to eat popcorn with peanut butter. In college, I used to love to pop a bag of popcorn and then dip each kernel in peanut butter before eating it. Oh man, at the time that was the only way that I would eat popcorn. I haven’t done that in awhile…only because I think it takes so much work. And well, let’s face it…kettle corn popcorn is so much better.

Let’s see, what else can I say about popcorn? I never participated in stringing popcorn around a Christmas tree…I used to see that on television and in the movies…like a traditional thing families did together. I don’t know anyone who does that…but I never understood that one anyway. I mean, why would you string popcorn around a tree? Wouldn’t it get gross? And hello, isn’t popcorn made for eating not adorning? Because I think if I had to string popcorn on my Christmas tree, I would just eat it right off the string…like those necklace string candies.

OK this blog is random…I should stop now.